he old myth that the climate, grapes or even the wine making skills in this country prevented English wines competing against the best from around the world was well and truly smashed after the first bottles started rolling off the bottling line at Chiltern Valley’s winery in the early 1980’s.

Annual production increased to over 120,000 bottles during our first decade to cope with the resulting demand. Owner and winemaker David Ealand uses the very latest wine making techniques and winery equipment to combine a respect for tradition with minimum interference with the natural processes.

Why not pay us a visit and enjoy a tour of the winery or just browse in the cellar shop and sample our selection of fine wines, ales and liqueurs?

Chiltern Valley wines have achieved over seventy trophies, awards and commendations in both national and international competitions securing an enviable reputation both here and abroad.

Our extensive range is designed to satisfy different palates and to suit all occasions and can now be found in some of the world’s most prestigious establishments.