Terms & Conditions
General terms and conditions for all courses provided by Sarah at Ltd in conjunction with Chiltern Valley Vineyard Winery & Brewery LLP.
Sarah At Ltd, run the Cookery School and Knife Skills element of the courses advertised on this site. Chiltern Valley vineyard Winery & Brewery LLP run and provide the various wine tours, tastings and B&B accommodation, if required, (hereinafter collectively referred to as ‘the providers’)
Together they aim to provide guests with practical cookery tuition, demonstrations, wine tour and tasting elements and knife skill activities of the highest quality throughout the duration of the course.
Course fees must be prepaid in full, no less than 4 weeks prior to beginning of each course. The providers will do their best to accommodate applicants seeking to book later than the 4 week deadline but cannot guarantee a place in those circumstances.
If a guest wishes to cancel a course, more than 4 weeks prior to the start of the course, the providers will make a full refund less £50 which will be retained to cover administration costs. If the guest re schedule their course booking, then this administration charge will not be made.
If a guest wishes to cancel within 4 weeks from the start of the course, fees may only be refunded in the event that the course is full or when a replacement student is found before that course starts.
Course fees will not be refunded at all if all or part of the course is unattended.
Any prepaid booking fee will be returned if the providers are unable to offer a place on the guests preferred choice.
The providers reserve the right, in circumstances outside their complete control, to alter the timing or content of any course or part thereof or to substitute any teacher or instructor or to cancel a course at any time.
If a guest is considered by the school to be unsuitable for any reason, the guest may be required to leave, either immediately or within a specified time.
The providers shall be under no liability whatsoever, for any loss, injury or damage to guests or their property, whether in respect of any neglect, act or omission by the providers, their agents or employees.